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Friday, December 13

Nutcracker Ballet Unit Study

One of our Christmas traditions is to gussy up and go see the Nutcracker Ballet.  We follow it up with a nice restaurant, and the kids don't even know that they're learning about culture and etiquette.  Good memories, and a nice family tradition...  This year, we've decided to take the month of December off from our regular curriculum and do some fun unit studies.  The week preceding our Nutcracker outing will surely be focused solely on Tchaikovsky and the ballet!

If you’re unfamiliar with the story, ...Clara receives a nutcracker for Christmas, and wonderful things begin to happen.   There’s the battle with the Mouse King, the nutcracker magically transforming into a handsome prince, the trip to the kingdom of the Sugar Plum Fairy, and finally the question the next morning of whether it was all Clara's dream.  Was it?

If you’re want to listen to highlights, I recommend the key dances from The Land of the Sweets.  (The Battle Scene is from Act I, but leads into Act II.)

Thursday, December 12

How We're Incorporating Language & Culture into the Holiday Season


The older the boys have gotten, the less we're able to deviate from the regular curriculum during holidays.  We used to take the entire month of December for 'fun school,' but now stick with most of the regular classes and insert holiday lessons here and there.  One of the classes that lends itself most to this is foreign language....

Our oldest son fancies himself something of a linguist, and is currently teaching himself:
  • Spanish
  • Greek
  • German
  • Hebrew
  • Latin
  • Egyptian (hieroglyphs)
  • Mandarin
  • ...and something called Tangwar (I hope I got that right, LOTR fans!)

I'm not kidding.  He's also making up his own symbol-based language.  #languagenerd

The rest of us aren't that ambitious, but we have been working on Spanish and Mandarin lately.  One of our favorite teaching resources is TalkBox.Mom.  Her unique approach to language instruction relies on the brain's innate ability to pick up on cadences and phrases as the language is actually used, rather than focusing on grammar and vocabulary. 

Best of all, you don't have to know the language because you'll be learning alongside your children.  This can be used with young children for bilingual development, or with older children as a complement to a foreign language curriculum.  (This is how we are using it.)  The subscription model helps families to stay the course, focusing on different language aspects each month.

Scroll down for a video peek into the curriculum components....


Get $20 off your first TalkBox! 
Use coupon: holly20


This holiday season, we'll be pulling out these fun studies - 
  • TalkBox.Mom Christmas stories (Spanish / Mandarin) - Available in seven different languages, these free downloads also come with audio to help you with pronunciation!
  • TalkBox.Mom Chanukah story (Hebrew) - As an interfaith house, we have lots of celebrations throughout the year...and especially in December!  This free Hebrew printable is similar in format to the Christmas stories.
  • Have Yourself a Little Latin Christmas (Latin)
  • Spanish-English Christmas Carols (Spanish) - Singing Christmas carols is a great way to put your skills to good use!  You practice pronunciation and learn new vocabulary, and the musical aspect helps your brain to integrate these memories.
  • Chinese Christmas Carols (Mandarin) - Learn to say holiday phrases and sing 'We Wish You a Merry Christmas!'

Get $15 off your first TalkBox! 
Use coupon: holly20

Spanish 2
Looking for a more structured and traditional approach to foreign language?  SchoolhouseTeachers.com offers several different language options, along with every other subject - for all grades.  Try it out for one month.  You'll get access to everything they have and will have a chance to see if it's the right fit for your family!  (Spoiler: We bet it will be!)

Grab your copy of Spanish-English Christmas Carols here!

Snag a slew of resources in the Homeschool Helpers Bundle!


Covers ten topics to get your homeschool running smoothly!
 
Getting Started
· A Parent’s Alphabet
· Choosing the Right Curriculum for Your Family
· Motivating Your Teens
· Seven Steps to Teaching Work Ethic
 
Special Needs
· Occupational Therapy in Homeschool
· Speech Therapy in Homeschool
· Teaching the Distracted Child
 
Making it Fun
· Game-Schooling – Learning through Play
· How to Snag Free E-Books
· Holiday Foreign Language Fun

Looking for more?  Check out the original Mom’s Bundle and Homemaking & Homesteading Bundle!

Wednesday, December 11

Six Easy Recipes for Christmas Cookies

Who's ready to kick-off the holiday baking season?!? Let's see if we can lighten it up just a bit this year.... All of the recipes are kid-tested for both ease of baking and delicious-ness!

Whole Wheat Sugar Cookies

Cookies
  • 1 1/2 c wheat flour
  • 1/4 tsp salt
  • 1/2 tsp baking soda
  • 4 oz softened butter
  • 1/3 c sugar
  • 1/3 c brown sugar
  • 1 egg white
  • 1 1/2 tsp vanilla extra
Icing
  • 2 c confectioner's sugar
  • 2 egg whites
  • 2 tsp lemon juice
Prepare
  • For cookies, whisk together first four ingredients in medium bowl.
  • Beat sugars and butter in separate bowl, add egg white and extract.  Stir until combined.
  • Add flour mixture, and stir until incorporated. Cover bowl with plastic wrap, and chill for at least 4 hours.
  • Preheat oven to 325.  Line baking sheets with parchment paper.
  • Dust a work surface with flour. Turn out chilled dough directly onto work surface. Roll dough out to a 1/4-inch thickness. Use cookie cutters to cut shapes in dough, and gently transfer them to baking sheets. (You can reroll the scraps, just be sure to chill in between.
  • Bake cookies for 12 minutes or until set but not browned. Remove cookies from oven, and cool for 5 minutes. Transfer the cookies to a wire rack to cool completely.
  • For the icing, whisk together all the icing ingredients in a large bowl until completely smooth. Mixture should have consistency of a glaze. (If it's too thin, add a bit more sugar. If it's too thick, add a few more drops of lemon juice.
  • Transfer icing to a pastry bag (or a zip-top plastic bag with a small hole in one of the bottom corners). First, outline the cookie or desired design, then fill it in. Let icing harden before serving. Cookies can be kept in an airtight container for up to 3 days.

Molasses Crinkles

Ingredients
  • 1/4 c unsalted butter, softened
  • 1 c + 1/3 c sugar (keep divided)
  • 1 egg, beaten
  • 1/4 c molasses
  • 2 c all-purpose flour
  • 2 tsp baking soda
  • 1 tsp ground cinnamon
  • 1/2 tsp salt
  • 1/4 tsp ground cloves
  • 1/8 tsp ground ginger
  • 1/3 c finely chopped ginger
Prepare
  • Beat butter and 1 c sugar in large bowl until creamy.  Mix in egg and molasses.
  • Whisk flour, soda, spices, salt, and ginger in another bowl. 
  • Blend mixtures together well.  Chill dough in refrigerator up to one hour (until firm).
  • Preheat oven to 375.  Coat two baking sheets with cooking spray.
  • Place remaining sugar in bowl.  Roll dough into 1" balls and then roll in sugar bowl.
  • Place 1 1/2" apart on baking sheets.
  • Bake cookies 8-10 minutes, until they crackle. 

Gingerbread Men

Cookies:
  • 2 1/4 cups all-purpose flour (about 10 ounces)
  • 1 1/2 teaspoons ground ginger
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • 3/4 cup granulated sugar
  • 1/4 cup butter, softened
  • 1/2 cup molasses
Decorations
  • 1 1/4 cups powdered sugar
  • 2 tablespoons 2% milk 
  • 1/4 cup colored sugar sprinkles
Prepare
  • To prepare cookies, lightly spoon flour into dry measuring cups; level with a knife. Combine flour and next 7 ingredients (through cloves) in a large bowl, stirring with a whisk.
  • Place granulated sugar and butter in a large bowl; beat with a mixer at medium speed until smooth and well blended. Add molasses and egg; beat until well blended. Stir flour mixture into sugar mixture until well blended. Divide dough in half; shape each dough portion into a flat disk. Wrap dough portions separately in plastic wrap; chill 1 hour or until firm.
  • Preheat oven to 350°.
  • Remove 1 dough portion from refrigerator; remove plastic wrap. Roll dough to a 1/8-inch thickness on a floured surface. Cut with a 3-inch boy or girl cookie cutter. Place cookies 1/2 inch apart on parchment paper-lined baking sheets. Repeat procedure with remaining dough portion. Bake at 350° for 11 minutes or until edges of cookies are lightly browned. Remove from pans; cool completely on wire racks.
  • To prepare decorations, combine powdered sugar and milk, stirring until smooth. Spoon mixture into a heavy-duty zip-top plastic bag. Snip a tiny hole in 1 corner of bag. Pipe onto cookies. Decorate as desired with sugar sprinkles.

Frosted Pumpkin Cake

Cake
  • 2 1/4 c all-purpose flour
  • 2 1/2 tsp baking powder
  • 2 teaspoons ground cinnamon
  • 1/4 teaspoon salt
  • 1 cup packed brown sugar
  • 1/4 cup butter, softened
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 1 (15-ounce) can pumpkin puree
  • Cooking spray
Frosting
  • 2 tablespoons butter, softened
  • 1/2 teaspoon vanilla extract
  • 8-ounce low fat cream cheese
  • 2 cups sifted powdered sugar
Preparation
  • Preheat oven to 350°.
  • To prepare cake, weigh or lightly spoon flour into dry measuring cups; level with a knife. Combine flour, baking powder, cinnamon, and salt in a small bowl, stirring with a whisk.
  • Combine brown sugar, 1/4 cup butter, and 1 teaspoon vanilla in a large bowl; beat with a mixer at medium speed until well combined. Add eggs, 1 at a time, to sugar mixture; beat well after each addition. Add pumpkin; mix well. Fold in flour mixture. Spread batter into a 13 x 9-inch baking pan coated with cooking spray. Bake at 350° for 25 minutes or until a wooden pick inserted into the center comes out clean. Cool completely in pan on a wire rack.
  • To prepare the frosting, combine 2 tablespoons butter, 1/2 teaspoon vanilla, and cream cheese in a medium bowl; beat with a mixer at medium speed until combined. Gradually add the powdered sugar, beating until well combined. Spread frosting evenly over top of cake. 

Sugared Cranberries

  • 2 cups granulated sugar 
  • 2 cups water
  • 2 cups fresh cranberries
  • 3/4 cup superfine sugar
Preparation
  • Combine granulated sugar and water in a small saucepan over low heat, stirring mixture until sugar dissolves. Bring to a simmer; remove from heat. (Do not boil or the cranberries may pop when added.) Stir in cranberries; pour mixture into a bowl. Cover and refrigerate 8 hours or overnight.
  • Drain cranberries in a colander over a bowl, reserving steeping liquid, if desired. Place superfine sugar in a shallow dish. Add the cranberries, rolling to coat with sugar. Spread sugared cranberries in a single layer on a baking sheet; let stand at room temperature 1 hour or until dry.
  • Note: The steeping liquid clings to the berries and helps the sugar adhere. Store in an airtight container in a cool place for up to a week.

Peppermint Cheesecake Brownies

Cheesecake batter:
  • 1/4 teaspoon peppermint extract
  • 1/3 c sugar
  • 8 oz low-fat cream cheese
  • 1 large egg white
  • 1 large egg
  • 1 tablespoon all-purpose flour
Brownie batter:
  • 4.5 ounces all-purpose flour (about 1 cup)
  • 1/2 cup unsweetened cocoa
  • 1/2 teaspoon salt
  • 1 1/2 cups packed brown sugar
  • 1/4 cup canola oil
  • 1/4 cup buttermilk
  • 2 teaspoons vanilla extract
  • Cooking spray
Preparation
  • Preheat oven to 350°.
  • To prepare cheesecake batter, place cheese in a medium bowl; beat with a mixer at medium speed until smooth. Add granulated sugar and peppermint extract; beat well. Add 1 egg and 1 egg white; beat well. Add 1 tablespoon flour; beat mixture just until blended.
  • To prepare brownie batter, weigh or lightly spoon 4.5 ounces (about 1 cup) flour into a dry measuring cup; level with a knife. Combine 4.5 ounces flour, cocoa, and salt in a medium bowl, stirring with a whisk. Combine brown sugar, oil, buttermilk, vanilla, 2 egg whites, and 1 egg in a large bowl; beat with a mixer at medium-high speed until well blended. Add flour mixture to brown sugar mixture; beat at low speed just until blended.
  • Reserve 1/2 cup of brownie batter. Pour remaining batter into a 9-inch square baking pan coated with cooking spray. Carefully pour cheesecake batter over top; spread evenly to edges. Dot cheesecake batter with reserved brownie batter. Swirl top two layers of batters together using the tip of a knife. Bake at 350° for 26 minutes or until top is set. Cool completely in pan on a wire rack.
  • Note: You can tint the cheesecake batter with two or three drops of red food coloring to give it a pink tinge, if you like. When swirling the cheesecake and brownie batters in step 4, don't disturb the bottom brownie layer. Cool these bars completely before serving.

Sunday, December 8

Jewish Holidays in Literature (Year-Long Charlotte Mason unit study)


For the next year, we'll be sharing literature-based unit studies for each of these Jewish holidays.  Each unit will center around a book for middle school level, and will have resources for younger children as well.  (The religious persecution post is for older children only.)

Intro to Judaism  (by my dear friend, Susan Rosefielde)
Judaism is an ancient religion that was begun in the Near East 4,000 years ago.  The Hebrew people of ancient times started out in the hilly country near Armenia and northern Iraq.  The ancestral father, Abraham, heard the voice of God and followed directions to take his entire family to a Holy Land near the Mediterranean Sea.

Abraham became the first practicing Hebrew around 1800 BCE (BC) during the Egyptian, Assyrian, and Babylonian civilizations.  The journey was long and arduous and took Abraham’s descendants hundreds of years.  Eventually they ended up in Egypt, and in 1200 BCE(BC) Moses, the great Hebrew prophet, brought them out of slavery in Egypt, and to the Promised Land of Israel.  The story of the ancient wanderings of the Hebrews is recounted in the holy text, called the Torah.

Judaism is one of the oldest religions that has been continuously practiced.  Jews are a relatively small number of people, about 16 million worldwide, but their religion and the works of Jewish people have had a big impact on world civilization.  In 1948, just after World War II and the Holocaust, the United Nations voted to recognize the new country of Israel on the site of ancient Jerusalem.  Jews had not had a political country in 2,000 years.
The Torah & Beliefs
Bereishit (pronounced buh-RAY-sheet) is the first word of the Hebrew Bible. It translates to “in the beginning."  The first chapter relates the story of the Creation of the World, according to Jewish belief.  No one can say for sure if it is the true word of God or an ancient story created by many Jewish rabbis and scholars over time.

According to the Hebrew Bible, the Creation occurred 5900 years ago.  In the beginning there was chaos, and God created order.  He created planets, our world, and separated the sky from the lower world.  He then went on to create the seas and landmasses, and all the animals of the sea and the land.  On the sixth day God created Man. When he saw that Man was lonely, he created a Woman from the man’s rib to live beside him and give his life meaning.  

On the seventh day God looked at his work and was pleased. He took the day to rest and think about all he had done.  Thus, the Sabbath was created, as the seventh day of every week. Man is supposed to copy God’s behavior and rest from his labors.  Every week Jews celebrate the Sabbath. It is one of the innovations of their religion.  Jewish Sabbath starts on Friday eve at sunset and lasts for 25 hours, until 1 hour after sunset or when the first star is visible.  They are thinking of the Creation and copying their God. They are creating order in their lives, and they are separating the sacred from the secular, or work a day world. It gives them a day to make sense of what they are doing.

There is so much of their religious belief in the beginning chapters of the Bible that any one can read it slowly and think and discuss the meaning with others. That is done every Sabbath in the Synagogue, or Temple.  At synagogue, the Torah, Five Books of Moses, is taken out of its special closet in the front of the sanctuary and placed on a reader’s table. The velvet cover is removed, and the leather scroll is unrolled to the proper place for that week. 

Every year the Torah is read in the same order every Sabbath. The rabbi and others read the delicately handwritten Hebrew words. After a sentence or two, the reading is stopped, and the meaning is discussed or even argued. This is not considered disrespectful, but shows how sincere and eager people are to understand every word and to try to incorporate the lessons into their own lives.

The Torah contains over 600 commandments. Most people do not even know what they are because they are hidden in text, throughout the complete Hebrew Bible.  There are also ten simpler commandments that are considered basic to all human beings, Jewish or non-Jewish. If any one follows those commandments they will be rewarded in the After Life by going to Heaven.

At this time in history, Jewish people hold many different views about Judaism and how many rules they should follow, and whether they believe the Hebrew Bible is the direct voice of God to his people.

Forms of Judaism
  • Orthodox Judaism is very strict in its beliefs and spends a great deal of time studying and obeying as many commandments as they can. This had been the traditional religion in Europe until 1800.
  • The Reform Movement was created in Germany around 1800, during the period known as the Enlightenment, and its goal was to modernize Judaism and make it’s practices closer to Christian Protestantism. The belief in one God and the relevance of the Torah and sacred life did not change. However, the writings, were considered to be man-made.
  • Conservative Judaism is the third great movement that was developed a little later in the nineteenth century. It is a belief system that holds on to more of the traditional views and interpretations and uses more Hebrew in the service. Reform Temples use either English or another native language.

Pick up the Jewish Holidays in Literature Bundle!

Each of the ten unit studies in this year-long bundle centers around a book for middle school level and includes videos, cooking projects, hands-on activities, writing assignments, and more.  There are also resources for younger children in eight of the ten units (not in *).

  • Introduction to Judaism
  • Solomon and the Trees + Tu B’Shevat unit
  • The Queen of Persia + Purim unit study (sample)
  • Devil’s Arithmetic + Passover unit study
  • The Secret Shofar of Barcelona + Rosh Hashana unit study
  • The Yom Kippur Shortstop + Yom Kippur unit study
  • The Mysterious Guests + Sukkot unit study
  • All-of-a-Kind Family Hannukah + Chanukah unit study
  • Broken Strings + Fiddler on the Roof + Persecution unit study*
  • The Golem & the Jinni + Kabbalah unit*

Wednesday, December 4

Road Trip to Frankenmuth & Christmas World

Frankenmuth, Michigan is home to Bronner's Christmas World....a place where it's Christmas year-round!  The town also hosts a quaint German village...
At the door, we were greeted in several different languages.  After all, Santa serves children around the world and is multilingual!  It was pretty neat, and we took some time to try and read them all.
The first thing you'll notice when you step inside is how HUGE this place is!  You need a map just to keep from getting lost!  You will most definitely be able to find something for every. single. person. on your Christmas list here, too, as they have displays for just about everything!
Naturally, the kids were drawn to the large displays....they particularly liked the Nutcrackers and Village Carolers.
Their displays are phenomenal...and enormous!  This one, depicting ancient Bethlehem, was so detailed!  There are secular ones as well, but this was our favorite.  The store name is CHRISTmas World, and they put a lot of emphasis on keeping the Christ in Christmas.  A few of our other favorite decorations included beautiful ornaments by Jessie Vanderberg and the Star Wars Christmas lights!
Just a short distance from Christmas World is the scenic town of Frankenmuth, which seems more like a step back in time to a tiny German village.  We enjoyed the beautiful Bavarian architecture and art that is sprinkled around the area, and spent some time sampling cheeses and meats at the Frankenmuth Cheese Haus before choosing several varieties to bring with us as we continue our journey!

Some of our vintage Christmas ideas include.....
Using wooden star cut-outs, we created decoupage and burned-wood designs.  To make the decoupage ornaments, find a picture that you like, trace the star on it, and cut out the design.  Put a thin layer of glue over the entire front, and smooth the cut-out picture onto it.  
To make the burned-wood ornaments, draw your design (stick with something simple) on the wood and then use a wood burning tool to go over your design.  Easy peasy!
To make the cork reindeer ornament, use a full-size cork for the body and four smaller-sized ones for the legs and head.  Use two buttons for the ears, googly eyes, and glue a red bead to the nose.  You can use twine or pipe cleaners for antlers.